Kuala Lumpur's new durian centre sells a RM31 museum ticket, with fruit, tasting and gifts on top. Here's how its museum, theatre, tasting and gift shop work, and how any orchard, dairy or vegetable farm can copy the order for $0 to $500.

In 2017, an 81-year-old grandmother with no English started teaching pasta at her kitchen table near Rome; by 2024 her family's business drew about 5,000 guests a year. Here is her model step by step for your farm, with real costs, the shapes to teach, a 3-hour run sheet, food-rule questions for the US, UK, Canada and Australia, and real prices.

Real farm cooking classes charge about $60 to $100 for an evening or two-hour class in the US and £155 to £270 for a half or full day in the UK. Here are the formats, the pricing math and the permit questions to ask before your first paying guest.

A wet field they hardly used became their most profitable. How to start a private dog park on your farm: the field, the fence, real prices, the rules and the money, for the US, Canada and the UK.

Travellers now plan trips around learning a hands-on skill, and many will pay more for it. Here's what a skillcation is, the 2026 numbers, and how farms can turn everyday skills into paid classes.

Thinking about opening your farm to visitors? That’s amazing! Agritourism is a great way to share the beauty of farm life while creating fun experiences for guests. But, before you open the gates, there’s something super important you need to think about—safety. Don’t worry though! With a little planning, you can design an agritourism experience that’s both fun and safe, keeping your visitors happy and worry-free. Let’s dive into some practical, easy-to-understand tips on how